Cooking Competition! - Printable Version +- Discovery Gaming Community (https://discoverygc.com/forums) +-- Forum: Role-Playing (https://discoverygc.com/forums/forumdisplay.php?fid=9) +--- Forum: Communication Channel (https://discoverygc.com/forums/forumdisplay.php?fid=59) +--- Thread: Cooking Competition! (/showthread.php?tid=151089) |
Cooking Competition! - Karlotta - 06-15-2017 Eldorado's Interstellar Restaurant
Tastes of Sirius Invites YOU to join the FIRST SIRIUS-WIDE COOKING COMPETITION!!! Tell us about your dish, and if it's found worthy, it will be featured on the most exclusive menu in the Galaxy! And you will receive the sum of: ONE MILLION CREDITS!!! Feeling lucky? Tell us the name and description of your specialty, to be featured among the: Tastes of Sirius Menu
Kusari
Bretonia
Dublin Specialties
Liberty
Rheinland
Gallia
Crete
Malta*
*Certain local ingredients substituted with Stabline and orange food coloring
Drinks
**May not be removed from the restaurant Contestants my enter multiple dishes/drinks. RE: Cooking Competition! - Geoffacake - 06-16-2017
To: Incompetent restaurant owners
"WHERES THE LAMB SAUCE!?"
From: Rordon Gamsay RE: Cooking Competition! - Neonzumi - 06-16-2017 Sender ID: Indomie Opening transmission... And with that you can wrap this up I won. Closing transmission... RE: Cooking Competition! - Enkidu - 06-16-2017 Incoming Transmission To: Eldorado's Interstellar Restaurant From: Chef Auben Dorn, der Alster Union. Subject: Culinary Contest. Rheinlandic Horse Sauerbraten with a side of Leberkäse. Sauerbraten, or “sour roast”, is a traditional Rheinlandic pot roast that has been a culinary staple of Rheinlandic dining for centuries. Since Sauerbraten dates to a time before synth produce, neophyte chefs are advised to avoid Synth substitutes wherever possible. Tougher cuts of meat are advised, for the marination process will decrease the toughness of the meat over several days of preparation. To marinate the meat, immerse in red wine marinade for between four and ten days. Advised additions to the marinade includes mustard seeds, peppercorns juniper berries, cloves, bay leaves, and nutmeg. Buttermilk may be also added to provide Swabian associations. Once marinated, the roast can be simmered till completion. Best accompanied with a tall, warm litre glass of Hamburger Kölsch, the Sauerbraten may also be accompanied with kartoffelpuffer potato pancakes. These may be flavoured accordingly to individual tastes. Guten Appetit. Payment to be transferred to UN|Bank. Regards Chef Auben Dorn, Reichsarbeitergesellshaft. Location Undisclosed. Transmission Ended
RE: Cooking Competition! - Karlotta - 06-16-2017 And we have our first winner! One million credits have been transfered to the account specified by Chef Auben Dorn, for his succulent Sauerbraten Recipe, and his Rheinlandic specialty will be added to the menu. Are you looking for part time employment, by any chance? Indomie: Nice try, but a superior version of the dish you proposed is already on the menu. "Angry Chef" Rordon Gamsay: There isn't any lamb sauce, unless you are able to provide a worthy meal and recipe for it. RE: Cooking Competition! - t0l - 06-17-2017 >>>INCOMING VIDEO TRANSMISSION<<<
Comm ID: Tal.Ravis Location: Freeport 11 Encryption: None Priority: HIGH Subj: RE: Cooking Competition! [The video feed is blurry and shaky, with the cameraman's finger masking the lower right corner of the lens every now and again. The video is dated and is about a year old.] "Yo, what's good? This is ya boy, Tal Ravis, comin' straight at you from mo[censored]in' streets of Planet Nauru! I've got a real treat for you nutty-buddy boys today. We're gonna make Nauruian cookies. Basically, you take all the creamer and sugar packets out of your Core rations and mix 'em in your canteen cup with some peanut butter, like this." [He empties about four packets of creamer and sugar into the tin. It is implied that a packet of peanut butter is already in the cup.] "Next, you gotta water it down, so splash on that bitch just like this." [He pours water from a well-used plastic bottle into the tin.] "Then you just gotta give it a little light to get it warm..." [He narrowly avoids burning his face off.] "And we're good. This sh[censored] looks like it came out of a porta-john, but it tastes great. Especially if you've been sitting around in the middle of the f[censored] desert for five months holding your dick like I have. "Now I'm gonna go enjoy this, and I'll catch you next time on Recipes from Nauru. Peace out, motherf[censored]." >>>END VIDEO TRANSMISSION<<< |