Something about that frosting just makes it look unappetizing. Probably the way it's been "textured". I don't know. And that white frosting/cream in the middle there? I don't trust it. Why have white or vanilla frosting dividing the layers of a chocolate frosted chocolate cake? Pretty suspicious, if you ask me. I bet that cake is dry as hell, too. I'll pass on desert, thanks.
Also:
' Wrote:Your name is a guy in Skyrim that sells bows.