The Good Reverend's Guide To Good Food

[Rudo]

Rudo's Chicken Stew

- Two chicken legs
- 3-5 potatoes
- Half a spanish onion
- Salt
- Basil
- Bay leaves

Optional ingredients:
- Cabbage
- Sweet potato
- Beans

Put a good-size pot of water on to boil, throwing in the chicken.

Peel potatoes, cut onion and other veggies. Boil for a good 30-60 minutes, until chicken is white inside. Add spices to taste. Toss in potatoes and other veggies. Continue to boil, adding water if evaporating too low.

When potatoes are boiled, serve in a bowl with bread. Very basic meal, but good eating.

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